The Regency Restaurant: Brighton Seafood
The Regency: Brighton Seafood Restaurant

Menu

Please note this menu is not concise and subject to change at any time to reflect the availabilty of fish and the seasons.

All meals are served with a choice of chips, new potatoes or salad (except pasta dishes and shellfish) N.B. Prices are correct as of June 2003.

Appertisers
  • Fish soup £2.75
  • Deep fried scampi £3.10
  • Scotch smoked salmon £4.25
  • Smoked mackerel £3.50
  • Deep fried calamari £3.10
  • King prawns grilled in garlic £4.50
  • Whitebait £3.10
  • Prawn cocktail £3.10
  • Sardines £4.25
  • Moules marinier £4.50
  • Marinated anchovies £3.10
  • 3 scallops in garlic butter £5.50
  • 1/2 Doz. oysters £6.00
  • Avocado pear with prawns £4.10
  • Iced melon £3.10
  • Taramosalata & pitta bread £3.10
The menu boards change daily
  Sea Fare
Locally caught fresh fish is our speciality, garnished and served with french fried potatoes.
 
  • Fried fillet of cod £5.25
  • Fried fillet of plaice £5.25
  • Fried fillet of haddock £5.25
  • Grilled whole plaice £6.95
  • Deep fried scampi £6.25
  • Deep fried calamari £6.25
  • Grilled rainbow trout £8.25
  • Deep fried seafood platter £6.75
  • Grilled king prawns in garlic £8.75
  • Grilled lemon sole £9.25
  • Grilled halibut steak £10.50
  • Grilled Dover sole £13.95
  • Sardines £6.75
  • Grilled seabass £12.50
  • Whitebait £6.25
  • Grilled fish medley £10.25
  Shell Fish
 
  • Moules mariniere £7.95
  • 6 scallops in garlic £10.95
  • Lobster salad £18.95
  • Grilled lobster with garlic butter £19.95
  • Hot lobster thermidor £20.95
  • 1 Doz. oysters £12.00
  • Whole crab salad £10.95
  House Specials
 
  • Grilled salmon in lemon & dill sauce £9.95
  • Halibut steak mornay £11.95
  • Trout amandin £9.95
  • Fillet plaice meuniere £7.50
  • Sirloin steak diane £10.95
  • Sirloin steak au poivre £10.95
 

The Regency Restaurant also offers a wonderful selection of grills, roasts, poultry, pasta dishes, cold buffets, children's dishes, side vegetables, and vegetarian dishes. Prices range from £5.25 for Roast beef with Yorkshire pudding, £5.75 for Vegetarian lasagna, Smoked salmon salad at £6.95, Sauteed mushrooms £1.50, Greek Salad £3.25, Garlic bread £1.30 and Fried onion rings £1.50.

  Desserts
 
  • Homemade apple pie £3.10
  • Banana split £3.10
  • Homemade tiramisu £3.10
  • Cheesecake £3.10
  • Chocolate gateaux £3.10
  • Choice of ice-creams £1.95
  • Banoffi pie £3.10
  • Treacle pudding £3.10
  • Rhubarb crumble £3.10
  • Profiteroles £3.10
  Beverages
 

A well stocked bar with a full and varied range of spirits, beers, aperitifs, coffees, teas, minerals, liquers and, of course, a well chosen wine list with French, Italian and New World wines. Prices start at £1.30.

  All prices are inclusive of VAT, service charge 10% extra.

View a tour of the inside and outside of Regency Seafood Restaurant, Brighton.


The Regency Restaurant: Seafood and Fish, Brighton