Menu

Please note this menu is not concise and subject to change at any time to reflect the availabilty of fish and the seasons.

All meals are served with a choice of chips, new potatoes or salad (except pasta dishes and shellfish) N.B. Prices are correct as of June 2003.

• Minestrone soup £2.95
• Fish soup £2.95
• Deep fried scampi £3.50
• Scotch smoked salmon £4.25
• Smoked mackerel £3.50
• Deep fried calamari £3.50
• King prawns grilled in garlic £4.75
• Whitebait £3.50
• Prawn cocktail £3.50
• Sardines £4.25
• Moules marinier £4.95
• Marinated anchovies £3.10
• 3 scallops in garlic butter £5.50
• 1/2 Doz. oysters £6.00
• Avocado pear with prawns £4.50
• Iced melon £3.25
• Taramosalata & pitta bread £3.10
• Houmus & pitta bread £3.10
• Tzatziki & pitta bread £3.10
• Pate maison £3.50

• Fried fillet of cod £5.75
• Fried fillet of plaice £5.75
• Fried fillet of haddock £5.75
• Deep fried scampi £6.50
• Deep fried calamari £6.50
• Whitebait £6.50
• Grilled whole plaice £7.25
• Deep fried seafood platter £6.95
• Fish Feast for two "Catch Of The Day" £29.50

• Grilled fish medley £10.25
• Sardines £6.95
• Grilled rainbow trout £8.25
• Grilled king prawns in garlic £8.95
• Grilled halibut steak £10.50
• Grilled lemon sole £9.50
• Grilled Dover sole £14.95
• Grilled seabass £12.50

• Lobster salad £19.95
• Hot lobster thermidor £20.95
• Grilled lobster with garlic butter £19.95
• Moules mariniere £7.95
• Shelfish Platter £30.00

• 1 Doz. oysters £12.00
• 6 scallops in garlic £10.95
• Whole crab salad £10.95
• Extravaganza Shelfish Platter £34.00

• Grilled salmon in lemon & dill sauce £9.95
• Halibut steak mornay £11.95
• Trout amandin £9.95

• Fillet plaice meuniere £7.50
• Sirloin steak diane £10.95
• Sirloin steak au poivre £10.95

The Regency Restaurant also offers a wonderful selection of grills, roasts, poultry, pasta dishes, cold buffets, children's dishes, side vegetables, and vegetarian dishes. Prices range from £5.95 for Roast beef/Lamb with Yorkshire pudding, £5.75 for Vegetarian lasagna, Smoked salmon salad at £6.95, Sauteed mushrooms £1.50, Greek Salad £3.25, Garlic bread £1.30 and Fried onion rings £1.50.

• Homemade apple pie £3.50
• Banana split £3.50
• Homemade tiramisu £3.50
• Cheesecake £3.50
• Chocolate gateaux £3.50

• Choice of ice-creams £1.95
• Banoffi pie £3.50
• Treacle pudding £3.50
• Rhubarb crumble £3.50
• Profiteroles £3.50

A well stocked bar with a full and varied range of spirits, beers, aperitifs, coffees, teas, minerals, liquers and, of course, a well chosen wine list with French, Italian and New World wines. Prices start at £1.40.